You know that, as a mother to be, it is actually healthy to gain around 25-35 pounds before you deliver your baby. So you head to the grocery store and scour the aisles for the good stuff, the healthy food that will satisfy your tastes and nourish your body, as well as your baby's. What do you look for when you're checking out the nutrition facts on that macaroni and cheese box? Whether you're one to zoom in on total calories or total carbs, you might be missing the real picture. Nutrition facts should be a part of your decision in what to eat or even what to buy. But interpreting the facts requires a bit of know-how, so make sure you aren't misleading yourself.
Understand the Power of "Serving Size"
The most important rule is to know your serving size and the number of servings in the package or can. If the labels says "one cup" for serving size and "two servings per container," that means there are two cups in the whole package. If you know you'll eat the whole package by yourself, you are going to consume two cups (1 cup x 2 servings/container = 2 cups). That means that you must double all the nutrition facts measurements to know your total intake of each nutrient - the good and the bad. Using the mac and cheese example, eating the whole package means you will have consumed 500 calories, 220 of which are from fat. You will have consumed 24 g of fat, of which 6 g is saturated fat. That's not exactly a balanced meal to fuel yourself for the day.
